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Some sea foods and Fishes can be safely eaten in pregnancy. It is safe to eat the following types of seafood:
• Cooked fish. Sushi only if the fish has been cooked thoroughly.
• Seafood/shellfish as long as it has been cooked, for example mussels, lobster, crab, oysters, scallops, clams and cold, pre-cooked prawns.
• Eating oily fish at least 2 times per week gives you a good source of protein and omega acids which are good for baby brain development.